All Posts Tagged Tag: ‘group cooking classes’

  • Melanzane with mozzarella

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    One of Southern Italy’s more famous dishes, with similar versions found in Yugoslavia, Greece and Turkey. Grilled aubergine is topped with mozzarella and tomato, One of the most popular Corporate team building menus made at Wickedfood Cooking School this starter is perfect for easy entertaining. …


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  • Grilled Cajun potato wedges

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    Quick to prepare and a fantastic side dish or snack for any outdoor cooking session. If outdoor cooking is not possible then they can be cooked in the oven but you wont get the lovely smokey flavour. 10 large potatoes ¼ cup olive oil 4 …


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  • White Chocolate Truffles

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    White chocolate truffles have a uniquely rich taste, as an alternative to the cocoa suggested here, to keep their creamy colour, try coating them in a chocolate glaze or rolling them in finely grated white chocolate. Storage – keeps for 2 weeks in the refrigerator, …


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  • Potato cakes with salmon and mustard dressing

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    Served with smoked salmon and mustard dressing, also good for breakfast. 4 large (±1kg) potatoes 1/4 cup chives, chopped 2 eggs, lightly beaten 1/2 cup flour Salt Black pepper Oil for frying    To serve 80g smoked salmon, cut into thin strips Mustard dressing (below) Chopped …


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  • Wickedfood Newsletter 28 August 09

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    SUNNINGHILL>> information & bookings (011) 234-3252 sunninghill@wickedfood.co.za Hi All, Hope you’re having a good week, first on behalf of the team at Wickedfood we would like to congratulate Caster Mokgadi Semenya and the rest of the South African Athletics team for a job well done. …


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