All Posts Tagged Tag: ‘teambuilding cooking classes’
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Persian cuisine
5Persian cuisine is surely one of the master cuisines of the world. It is unique, with is origins more than 3000 years old. The survival of the cuisine is due largely to its enduring appeal of delicate blends of flavours. Today the inferences can be …
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Ancient Persian and Modern Iranian Cooking
Najmieh Batmanglij has spent a lifetime introducing people to the pleasures of Persian cuisine. Her book, New Food of Life: Ancient Persian and Modern Iranian Cooking and Ceremonies has been referred to as “The definitive book of Persian cooking” by the Los Angeles Times. …
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Pomegranate Khoresh with Chicken
This recipe is from the book New Food of Life: Ancient Persian and Modern Iranian Cooking and Ceremonies by Najmieh Batmanglij and similar to a dish we cooked at Kuhestan Farm deuring our Persian cooking class weekend. Pomegranate paste is available in specialty food stores …
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Food and travels Asia
In 2003 Alastair Handy was voted the world’s best food journalist and food photographer at the World Media Food Awards for his book Food and travels – Asia. This stunning book, part travelogue, part recipe book, part photographic essay, documents his travels through India, Burma, …
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Beef Short Rib
2T butter 2T oil 1kg short ribs (Find ones with a good fat-meat ratio) Salt and pepper to season 2 medium onions, peeled and chopped 3 carrots, peeled and chopped 3 celery stalk, chopped 6 cloves garlic, chopped 2 anchovy fillets 2 bay leaves ¼t …
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