Wickedfood® Cooking classes

Wickedfood® Cooking School’s cooking classes are held seven days a week twice a day and usually last between 3 and 3½ hours, starting at 0900 and 1800. Each class starts off with an introduction to the preparation of all the dishes to be prepared There are at least 6 dishes per class and each class is a completely detached module in which a full menu is prepared. Each of the cooking classes is divided into groups of between six and twelve people, and each student gets involved in preparing the various dishes. You will get your hands dirty, but we provide clean aprons, so come in comfortable clothes and shoes, preferably non-slip takkies. When the cooking class has come to an end you will all sit down together and eat the food that you have prepared.

These cooking classes have been specifically designed to appeal to a large cross section of the public and they cover an extremely wide range of different ethic foods, and we can guarantee that you’ll be going home with a broader knowledge of cooking than when the class commenced. It doesn’t matter whether you’re still at school or retired, there’s room for you in one of our cooking classes. If you’re in the corporate world you can use these classes very effectively as a leadership program. The school in Boksburg can handle up to 30 students at a time and that in Sunninghill 60 students. If you’d like more information you may contact us at 011 234-3252